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In 1847, Joseph Fry made history by creating the first known chocolate bar. Fry, a British chocolatier, discovered that by mixing cocoa butter, sugar, and cocoa powder, he could create a solid form of chocolate. Before this breakthrough, chocolate was mainly enjoyed as a drink, often spiced or served bitter. Fry’s invention allowed chocolate to be molded into bars, sparking a revolution in how the world consumed it. This new, portable form of chocolate quickly gained popularity and laid the foundation for modern chocolate treats. ... See MoreSee Less